Dark Roast Bean Number 14

Our Papua New Guinea Lamari beans from Papua New Guinea are carefully roasted to bring out their rich, smooth character and vibrant flavour profile. Grown in the high-altitude Lamari region, these beans offer delicate notes of chocolate, caramel, and soft citrus with a balanced sweetness and clean finish. Perfect for both espresso and filter coffee, this roast delivers a full-bodied cup with a beautifully smooth taste from start to finish.

Dark roast brings out the tasty chocolate caramel hints